Italian recipes for summer

Anthony Scotto, from New York City's Fresco by Scotto restaurant, joins TODAY Food to share some of his favorite fresh and easy Italian recipes perfect for summer. He shows us how to make a panzanella salad with fresh watermelon, spicy…

Italian seafood salad

TTo make the most of it, prepare it the day before your tasting, so that the seafood is imbued with Mediterranean flavors. Serve with bread or stir into cooked and cooled rice. SERVED 6–8 INGREDIENTS 500g white fish…