November 2016

WHO IS IN CHARGE Anthony Caturano was just 25 when he opened his first restaurant, Prezza, 18 years ago on Fleet Street in Boston's North End. Following this success, Caturano opened a second restaurant, Tonno, in…

Welcome to One Year In, a story in which Eater Vegas speaks with chefs and restaurant owners celebrating their first birthday. The brand new restaurant concept in Wynn Las Vegas opened just over a year ago with a…